Data for Salmonella Modulates Metabolism during Growth under Conditions that Induce Expression of Virulence Genes (Study ST000085)
(Analysis AN000137)Values for each metabolite have been scaled by dividing by the mean across all factors Run Hierarchial cluster analysis on this study | Run Heatmap cluster analysis on this studyMetabolite | F1 | F2 | F3 |
---|---|---|---|
1,3-diaminopropane | NA | NA | 7513691109.0000 |
2,6-diaminopimelic acid | 0.0000 | NA | NA |
4-guanidinobutyric acid | -11921914120.0000 | NA | NA |
4-hydroxyphenyllactic acid | -12760969740.0000 | -8662090594.6667 | NA |
6-deoxy-D-glucose | 5822484831.3333 | NA | NA |
adenine | 11584045113.0000 | NA | 10814860779.0000 |
adenosine | 0.0000 | NA | NA |
adenosine-5-monophosphate | -14868419814.0000 | NA | -5507744325.0000 |
alpha-D-glucose | NA | 0.0000 | NA |
beta- alanine | NA | NA | -2.9980 |
citramalic acid | NA | 4217725761.0000 | NA |
citrulline | 0.0000 | NA | 0.0000 |
cytosine | 0.0000 | NA | NA |
deoxycytidylic acid | -18192152250.6667 | NA | NA |
D-glucose-6-phosphate | NA | NA | 0.0000 |
DIHYDROXYACETONE PHOSPHATE | NA | NA | -7372134333.0000 |
diphosphoric acid | 18851052060.0000 | NA | NA |
DL-glyceraldehyde | NA | 0.0000 | 0.0000 |
D-malic acid | NA | 0.0000 | NA |
D-ribose | 9639994788.0000 | 3608720226.0000 | NA |
fructose | NA | NA | -21702228076.0000 |
glyceric acid | 10139923515.0000 | NA | NA |
glycerol | NA | NA | 9639140402.6667 |
glycine | 0.0000 | 0.0000 | NA |
glycolic acid | NA | NA | 20877794523.0000 |
hypoxanthine | NA | 0.0000 | NA |
L-alanine | -17081614206.0000 | -4855530261.0000 | NA |
L-aspartic acid | 9181657318.5000 | 832033851.0000 | NA |
L-cysteine | 0.0000 | NA | NA |
L-glutamic acid | 23365870536.0000 | NA | NA |
L-histidine | -10767351514.5000 | NA | NA |
L-homoserine | 0.0000 | 0.0000 | NA |
l-isoleucine | 0.0000 | 0.0000 | NA |
L-Lactic acid | NA | 0.0000 | NA |
L-leucine | 0.0000 | NA | NA |
L-lysine | 24090684066.0000 | NA | NA |
L-methionine | 8708153205.0000 | 1267462620.0000 | NA |
L-ornithine | -19231868466.0000 | NA | NA |
L-proline | 6021859827.6667 | NA | NA |
L-serine | 22295953743.0000 | NA | NA |
L-threonine | NA | 0.0000 | NA |
L-tyrosine | 21882360876.0000 | NA | NA |
L-valine | -1400388489.0000 | -19451908404.0000 | NA |
malonic acid | NA | NA | 11535518977.5000 |
myristic acid | -10262868725.3333 | NA | -5205799268.0000 |
N-Acetyl-L-glutamic acid | -5460452027.5556 | NA | NA |
nicotinic acid | 0.0000 | NA | 0.0000 |
oleic acid | NA | NA | 18160093260.0000 |
palmitic acid | NA | -2303305579.5000 | -1799958579.0000 |
palmitoleic acid | NA | NA | 22718154447.0000 |
pantothenic acid | -10498564656.0000 | -9311439213.0000 | NA |
phosphoenolpyruvic acid | -17271700122.0000 | NA | NA |
phosphoric acid | NA | 4014819327.0000 | 5294381445.0000 |
porphine | -5504965941.0000 | -389595537.0000 | NA |
putrescine | -8595179320.5000 | -3087847453.5000 | NA |
pyruvic acid | NA | NA | -21327647511.0000 |
sn-Glycerol 3-phosphate | NA | NA | -19636357020.0000 |
spermidine | NA | NA | 0.0000 |
stearic acid | 1859431218.0000 | 8717765454.0000 | NA |
succinic acid | NA | -16780606089.0000 | NA |
thymine | 6328559484.0000 | 3864345354.0000 | NA |
tyramine | 0.0000 | NA | 0.0000 |
uracil | NA | 19470153825.0000 | NA |
urea | -4894205492.7500 | -6360555048.7500 | NA |
urocanic acid | -8212240917.0000 | -2629022487.0000 | NA |
xanthine | -22376323731.0000 | NA | NA |
Factors:
F1 | Growth Conditions:Low pH, low magnesium, low iron (LPM) medium | Time Harvested:20hour |
F2 | Growth Conditions:Low pH, low magnesium, low iron (LPM) medium | Time Harvested:4hour |
F3 | Growth Conditions:Luria-Bertani (LB) medium | Time Harvested:>2.5hour |