Species (at least 3 studies)
Human
Mouse
Rat
Escherichia coli
Plasmodium falciparum
Arabidopsis thaliana
Saccharomyces cerevisiae
C. elegans
Cow
M. tuberculosis
Pig
Fruit fly
Sheep
Zebrafish
Bacteria
Dog
Rhesus monkey
Frog
Maize
Honey bee
Soybean
Synechococcus
Staphylococcus aureus
Bacteroides thetaiotaomicron
Chicken
Eggerthella lenta
Chacrona
Enterococcus faecium
Fungi
Goat
Golden hamster
Rice
Synechococcus elongatus
Synthetic
Thalassiosira pseudonana
Barley
Chlamydomonas reinhardtii
Enterococcus faecalis
Holly oak
Horse
Phytoplankton
Pseudomonas aeruginosa
Salmonella enterica
Wuchang bream
Bacillus subtilis
Candida albicans
Catshark
Date palm
Dungeness crab
Marine microbes
Rabbit
Staphylococcus epidermidis
Thermococcus kodakarensis
Tomato
Toxoplasma gondii
Trypanosoma brucei
Acropora cervicornis
Alexandrium minutum
Alexandrium tamarense
Algae
Apple
Baboon
Bacteroides fragilis
Bacteroides uniformis
Blautia producta
Cat
Clostridium clostridioforme
Clostridium hathewayi
Clostridium hylemonae
Clostridium scindens
Clostridium symbiosum
Enterococcus hirae
Escherichia fergusonii
Flavonifractor plautii
Fusobacterium nucleatum
Hooded seal
Little brown bat
Macaque monkey
Parabacteroides distasonis
Rapeseed
