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MB Sample ID: SA248257
| Local Sample ID: | 5_Purified diet_UroA_3 |
| Subject ID: | SU002571 |
| Subject Type: | Cultured cells |
| Subject Species: | Mus musculus |
| Taxonomy ID: | 10090 |
Select appropriate tab below to view additional metadata details:
Combined analysis:
| Analysis ID | AN004051 |
|---|---|
| Analysis type | MS |
| Chromatography type | Reversed phase |
| Chromatography system | Shimadzu 20AD |
| Column | BEH C18 column (2.1 × 100 mm × 1.7 µm particle size) |
| MS Type | ESI |
| MS instrument type | QTOF |
| MS instrument name | ABI Sciex 5600 TripleTOF |
| Ion Mode | UNSPECIFIED |
| Units | 1 |
Chromatography:
| Chromatography ID: | CH002998 |
| Instrument Name: | Shimadzu 20AD |
| Column Name: | BEH C18 column (2.1 × 100 mm × 1.7 µm particle size) |
| Column Temperature: | 55 |
| Flow Gradient: | The initial condition were 97% A and 3 % B, increasing to 45% B at 10 min, 75% B at 12 min where it was held at 75% B until 17.5 min before returning to the initial conditions. |
| Flow Rate: | 0.25 mL/min |
| Solvent A: | 100% wate; 0.1% formic acid |
| Solvent B: | 100% acetonitrile; 0.1% formic acid |
| Chromatography Type: | Reversed phase |
