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Correlation analysis for Study ST002890

Nodes mapped to chemical classification via RefMet
Select one or more experimental factors.
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Carbon source:50/50 H/D-Glycerol | Percent D2O:0 | MS ionization mode:negative (3)
Carbon source:50/50 H/D-Glycerol | Percent D2O:0 | MS ionization mode:positive (3)
Carbon source:50/50 H/D-Glycerol | Percent D2O:100 | MS ionization mode:negative (6)
Carbon source:50/50 H/D-Glycerol | Percent D2O:100 | MS ionization mode:positive (3)
Carbon source:D-Glucose | Percent D2O:0 | MS ionization mode:negative (2)
Carbon source:D-Glucose | Percent D2O:0 | MS ionization mode:positive (1)
Carbon source:D-Glucose | Percent D2O:100 | MS ionization mode:negative (3)
Carbon source:D-Glucose | Percent D2O:100 | MS ionization mode:positive (3)
Carbon source:D-Glycerol | Percent D2O:0 | MS ionization mode:negative (3)
Carbon source:D-Glycerol | Percent D2O:0 | MS ionization mode:positive (3)
Carbon source:D-Glycerol | Percent D2O:100 | MS ionization mode:negative (2)
Carbon source:D-Glycerol | Percent D2O:100 | MS ionization mode:positive (1)
Carbon source:H-Glucose | Percent D2O:100 | MS ionization mode:negative (3)
Carbon source:H-Glucose | Percent D2O:100 | MS ionization mode:positive (3)
Carbon source:H-Glucose | Percent D2O:25 | MS ionization mode:negative (3)
Carbon source:H-Glucose | Percent D2O:25 | MS ionization mode:positive (3)
Carbon source:H-Glucose | Percent D2O:50 | MS ionization mode:negative (3)
Carbon source:H-Glucose | Percent D2O:50 | MS ionization mode:positive (3)
Carbon source:H-Glucose | Percent D2O:75 | MS ionization mode:negative (3)
Carbon source:H-Glucose | Percent D2O:75 | MS ionization mode:positive (3)
Carbon source:H-Glycerol | Percent D2O:0 | MS ionization mode:negative (2)
Carbon source:H-Glycerol | Percent D2O:0 | MS ionization mode:positive (1)
Carbon source:H-Glycerol | Percent D2O:100 | MS ionization mode:negative (3)
Carbon source:H-Glycerol | Percent D2O:100 | MS ionization mode:positive (3)
Carbon source:H-Glycerol | Percent D2O:25 | MS ionization mode:negative (2)
Carbon source:H-Glycerol | Percent D2O:25 | MS ionization mode:positive (1)
Carbon source:H-Glycerol | Percent D2O:50 | MS ionization mode:negative (2)
Carbon source:H-Glycerol | Percent D2O:50 | MS ionization mode:positive (1)
Carbon source:H-Glycerol | Percent D2O:75 | MS ionization mode:negative (2)
Carbon source:H-Glycerol | Percent D2O:75 | MS ionization mode:positive (1)
Analysis:  Combine data for all analyses?:

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