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Return to Statistics Toolbox
Correlation analysis for Study ST003173
Nodes mapped to chemical classification via RefMet
Select one or more experimental factors.
Select
Experimental factors
Sample source:Enzyme assay | Genotype:Apple pear hybrid | Treatment:5ug (3)
Sample source:Enzyme assay | Genotype:Malus domestica | Treatment:5ug (6)
Sample source:Enzyme assay | Genotype:Pyrus communis | Treatment:5ug (3)
Sample source:Fruit | Genotype:Apple pear hybrid | Treatment:Control (3)
Sample source:Fruit | Genotype:Malus domestica | Treatment:Control (3)
Sample source:Fruit | Genotype:Pyrus communis | Treatment:Control (3)
Sample source:Old Leaf | Genotype:Apple pear hybrid | Treatment:Control (3)
Sample source:Old Leaf | Genotype:Malus domestica | Treatment:Control (3)
Sample source:Old Leaf | Genotype:Pyrus communis | Treatment:Control (3)
Sample source:Young Leaf | Genotype:Apple pear hybrid | Treatment:Control (3)
Sample source:Young Leaf | Genotype:Malus domestica | Treatment:Control (3)
Sample source:Young Leaf | Genotype:Pyrus communis | Treatment:Control (3)
Analysis:
Reversed phase POSITIVE ION MODE
Reversed phase NEGATIVE ION MODE
Combine data for all analyses?:
Metabolomics Workbench
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