Compare metabolites in 2 of these studies:
Study A:   Study B:  

List of Studies ( Metabolite:Caryophyllene alpha-oxide)

Study_idAnalysis_idStudy_titleSourceSpeciesDiseaseInstituteAnalysis Type
ST003745 AN006150 Screen potential marker proteins influencing spermatogenesis in the testes of Shandong Black Cattle bulls via multi-omics integrated analysis. Testes Cattle Qingdao Agricultural University LC-MS
ST003309 AN005421 Needle leachates of Pinus koraiensis from May to September Leaf Pine Yunnan University GC-MS
ST003172 AN005206 Untargeted Metabolomic Profile Of Chili Pepper (Capsicum Chinensed) Developmental Cycle Capsicum Chinense Habanero pepper University of Alberta LC-MS
ST003002 AN004931 The role of gut microbiota in muscle mitochondria function, colon health, and sarcopenia: from clinical to bench (2) Feces Human Sarcopenia Chinese University of Hong Kong GC/LC-MS
ST002998 AN004925 The role of gut microbiota in muscle mitochondria function, colon health, and sarcopenia: from clinical to bench Bacterial cells Bacteria Sarcopenia Chinese University of Hong Kong GC/LC-MS
ST002977 AN004889 Offline Two-dimensional Liquid Chromatography-Mass Spectrometry for Deep Annotation of the Fecal Metabolome following Fecal Microbiota Transplant Feces Human University of Michigan LC-MS
ST002493 AN004086 Composition of raw plant-based food items Pilot Study Plant Apple Northeastern University; Massachusets Institute of Technology LC-MS
ST002493 AN004086 Composition of raw plant-based food items Pilot Study Plant Basil Northeastern University; Massachusets Institute of Technology LC-MS
ST002493 AN004086 Composition of raw plant-based food items Pilot Study Plant Garlic Northeastern University; Massachusets Institute of Technology LC-MS
ST002493 AN004086 Composition of raw plant-based food items Pilot Study Plant Lettuce Northeastern University; Massachusets Institute of Technology LC-MS
ST002493 AN004086 Composition of raw plant-based food items Pilot Study Plant Strawberry Northeastern University; Massachusets Institute of Technology LC-MS
ST002493 AN004086 Composition of raw plant-based food items Pilot Study Plant Tomato Northeastern University; Massachusets Institute of Technology LC-MS
ST002493 AN004090 Composition of raw plant-based food items Pilot Study Plant Apple Northeastern University; Massachusets Institute of Technology LC-MS
ST002493 AN004090 Composition of raw plant-based food items Pilot Study Plant Basil Northeastern University; Massachusets Institute of Technology LC-MS
ST002493 AN004090 Composition of raw plant-based food items Pilot Study Plant Garlic Northeastern University; Massachusets Institute of Technology LC-MS
ST002493 AN004090 Composition of raw plant-based food items Pilot Study Plant Lettuce Northeastern University; Massachusets Institute of Technology LC-MS
ST002493 AN004090 Composition of raw plant-based food items Pilot Study Plant Strawberry Northeastern University; Massachusets Institute of Technology LC-MS
ST002493 AN004090 Composition of raw plant-based food items Pilot Study Plant Tomato Northeastern University; Massachusets Institute of Technology LC-MS
ST002217 AN003626 Non-targeted metabolomics screen comparing metabolite profiles of serum from PDAC-bearing mice that received 1% choline supplementation or control diet using high-resolution, high-performance LC-MS/MS analysis. Blood Mouse Cancer Wistar Institute LC-MS
ST002075 AN003382 Profiling of the human intestinal microbiome and bile acids under physiologic conditions using an ingestible sampling device (Part 2) Intestine Human University of California, Davis LC-MS
ST000606 AN000927 Bioprospection of the aromatic potential of species from the Atlantic Rainforest in São Paulo: occurrence, taxonomy and chemical, genetic and physiological characterization of plant populations Leaf Plants Instituto Agronômico, IAC, São Paulo, Brazil GC-MS
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