List of Studies ( Metabolite:Corosolic acid)
| Study_id | Analysis_id | Study_title | Source | Species | Disease | Institute | Analysis Type |
|---|---|---|---|---|---|---|---|
| ST003790 | AN006230 | Fecal metabolomics of B16-OVA tumor-bearing mice fed chow or low and high fiber purified diets and treated with isotype control or anti-PD-1 antibody | Feces | Mouse | Cancer | Princeton University | LC-MS |
| ST003789 | AN006228 | Serum metabolomics of B16-OVA tumor-bearing mice fed chow or low and high fiber purified diets and treated with isotype control or anti-PD-1 antibody | Blood | Mouse | Cancer | Princeton University | LC-MS |
| ST002977 | AN004889 | Offline Two-dimensional Liquid Chromatography-Mass Spectrometry for Deep Annotation of the Fecal Metabolome following Fecal Microbiota Transplant | Feces | Human | University of Michigan | LC-MS | |
| ST002966 | AN004874 | Metabolomics reveal the pathway of benzylisoquinoline alkaloids in Corydalis yanhusuo bulbs | Plant | Corydalis yanhusuo | Chongqing Academy of Chinese Materia Medica, Chongqing, China | APCIESI | |
| ST002493 | AN004090 | Composition of raw plant-based food items Pilot Study | Plant | Apple | Northeastern University; Massachusets Institute of Technology | LC-MS | |
| ST002493 | AN004090 | Composition of raw plant-based food items Pilot Study | Plant | Basil | Northeastern University; Massachusets Institute of Technology | LC-MS | |
| ST002493 | AN004090 | Composition of raw plant-based food items Pilot Study | Plant | Garlic | Northeastern University; Massachusets Institute of Technology | LC-MS | |
| ST002493 | AN004090 | Composition of raw plant-based food items Pilot Study | Plant | Lettuce | Northeastern University; Massachusets Institute of Technology | LC-MS | |
| ST002493 | AN004090 | Composition of raw plant-based food items Pilot Study | Plant | Strawberry | Northeastern University; Massachusets Institute of Technology | LC-MS | |
| ST002493 | AN004090 | Composition of raw plant-based food items Pilot Study | Plant | Tomato | Northeastern University; Massachusets Institute of Technology | LC-MS | |
| ST002493 | AN004091 | Composition of raw plant-based food items Pilot Study | Plant | Apple | Northeastern University; Massachusets Institute of Technology | LC-MS | |
| ST002493 | AN004091 | Composition of raw plant-based food items Pilot Study | Plant | Basil | Northeastern University; Massachusets Institute of Technology | LC-MS | |
| ST002493 | AN004091 | Composition of raw plant-based food items Pilot Study | Plant | Garlic | Northeastern University; Massachusets Institute of Technology | LC-MS | |
| ST002493 | AN004091 | Composition of raw plant-based food items Pilot Study | Plant | Lettuce | Northeastern University; Massachusets Institute of Technology | LC-MS | |
| ST002493 | AN004091 | Composition of raw plant-based food items Pilot Study | Plant | Strawberry | Northeastern University; Massachusets Institute of Technology | LC-MS | |
| ST002493 | AN004091 | Composition of raw plant-based food items Pilot Study | Plant | Tomato | Northeastern University; Massachusets Institute of Technology | LC-MS | |
| ST002153 | AN003527 | Data from plasma metabolome analysis of APP-KI and Wild type mice treated with B. breve MCC1274 | Blood | Mouse | Morinaga milk industry CO., LTD. | LC-MS |
