Clustering data with heatmap algorithm for The Influence of Sugar, Artificial Sweeteners, and the Microbiome on Rodent Amino Acids (part IV) (Study ST000961)

This analysis uses the 'heatmap.2' function of gplots package in the R statistics environment


The rows are scaled to have mean=0 and standard deviation=1

Factors:

F1Group:Group 1
F2Group:Group 10
F3Group:Group 2
F4Group:Group 3
F5Group:Group 4
F6Group:Group 5
F7Group:Group 6
F8Group:Group 7
F9Group:Group 8
F10Group:Group 9
Data matrix
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