Data for Effect of DASH Diet on Gut Microbiome (SCFA from stool) (Study ST000706)
(Analysis AN001097)Values for each metabolite have been scaled by dividing by the mean across all factors Run Hierarchial cluster analysis on this study | Run Heatmap cluster analysis on this studyMetabolite | F1 | F2 | F3 | F4 |
---|---|---|---|---|
ACETIC ACID | 0.6349 | 0.6841 | NA | 1.1362 |
BUTYRIC ACID | 0.9474 | 0.8666 | NA | 1.0372 |
HEPTANOIC ACID | 0.8036 | 0.7970 | NA | 1.0799 |
HEXANOIC ACID | 0.8347 | 0.8507 | NA | 1.0629 |
ISOVALERIC ACID | 0.9082 | 1.0120 | NA | 1.0160 |
PROPIONIC ACID | 0.8616 | 0.8670 | NA | 1.0543 |
VALERIC ACID | 0.7954 | 0.9173 | NA | 1.0575 |
Factors:
F1 | GROUP:pre-hypertensive | Timepoint:Baseline |
F2 | GROUP:pre-hypertensive | Timepoint:Final |
F3 | GROUP:- | Timepoint:- |
F4 | GROUP:vegetarian | Timepoint:NA |