Data for The nutrition value of fish fillet is related to fish maturation or fish age? Integrated analysis of transcriptomics and metabolomics in blunt snout bream (Megalobrama amblycephala) (Study ST001112)
(Analysis AN001808)Values for each metabolite have been scaled by dividing by the mean across all factors Run Hierarchial cluster analysis on this study | Run Heatmap cluster analysis on this studyMetabolite | F1 | F2 | F3 | F4 |
---|---|---|---|---|
11,14,17-Eicosatrienoic acid | 1.4355 | 0.5023 | 0.7217 | 1.3405 |
3a,21-Dihydroxy-5b-pregnane-11,20-dione | 1.6036 | 0.8396 | 0.7373 | 0.8196 |
9,10-Epoxyoctadecenoic acid | 0.3741 | 1.3501 | 1.2476 | 1.0282 |
Adrenic acid | 1.0305 | 0.2088 | 1.0100 | 1.7508 |
Alpha-Linolenic acid | 1.6076 | 0.7890 | 0.7530 | 0.8504 |
Dehydroepiandrosterone sulfate | 1.9280 | 0.7172 | 0.5750 | 0.7798 |
DG(18:1(9Z)/20:4(5Z,8Z,11Z,14Z)/0:0) | 1.8047 | 0.5610 | 0.6586 | 0.9757 |
Docosahexaenoic acid | 1.8231 | 0.7534 | 0.7198 | 0.7037 |
Eicosapentaenoic acid | 1.7701 | 0.8260 | 0.7204 | 0.6834 |
Lactosylceramide (d18:1/16:0) | 2.9638 | 0.3076 | 0.3543 | 0.3743 |
LysoPC(22:6(4Z,7Z,10Z,13Z,16Z,19Z)) | 1.5460 | 0.7268 | 0.8712 | 0.8560 |
PA(P-16:0e/18:2(9Z,12Z)) | 2.6387 | 0.4870 | 0.4693 | 0.4050 |
PC(22:4(7Z,10Z,13Z,16Z)/16:0) | 1.9807 | 0.7353 | 0.6699 | 0.6141 |
PE(15:0/20:4(5Z,8Z,11Z,14Z)) | 2.6192 | 0.3370 | 0.4904 | 0.5534 |
Pregnanediol-3-glucuronide | 1.6649 | 0.5812 | 0.8317 | 0.9221 |
Pregnenolone | 2.9802 | 0.4625 | 0.2570 | 0.3003 |
TG(16:0/16:0/18:1(9Z))[iso3] | 1.6133 | 0.7326 | 0.7781 | 0.8760 |
Factors:
F1 | age(years):1 | mature:No | spawned:No | hormone treatment:Yes |
F2 | age(years):2 | mature:No | spawned:No | hormone treatment:Yes |
F3 | age(years):2 | mature:Yes | spawned:No | hormone treatment:No |
F4 | age(years):2 | mature:Yes | spawned:Yes | hormone treatment:Yes |