Lipid composition heatmap for Study ST002787
Select 2 experimental conditions (at least one from A and at least one from B) to compare lipid profiles.| Lipid sub classes in this study | Number in study |
|---|---|
| Acyl carnitines | 47 |
| Cer | 31 |
| Chol. esters | 10 |
| DAG | 49 |
| DHCer | 10 |
| Hex2Cer | 8 |
| HexCer | 22 |
| LPC | 38 |
| LPE | 27 |
| LPG | 9 |
| LPI | 6 |
| LPS | 6 |
| MAG | 13 |
| MGDG | 7 |
| O-LPC | 16 |
| O-LPE | 6 |
| O-PC | 15 |
| O-PE | 31 |
| PA | 3 |
| PC | 28 |
| PE | 19 |
| PG | 10 |
| PI | 6 |
| PS | 2 |
| Saturated FA | 21 |
| SM | 33 |
| TAG | 171 |
| Unsaturated FA | 36 |
